Easy-peasy, lovely and delicious, Apple Pie is the perfect thing for just about every day, if you feel like it. I know oldsters and orchard-owners will tell you all kinds of things about which apples make the best pie, but I’d say that MacIntoshes and Granny Smiths are the absolute best apples for pie making that are regularly available in most grocery stores (in Canada, anyway).  I know other apples hold together better in the pie, but taste is my issue, not texture, and you can’t beat Macs and Grannies for perfect sweet-tartness. If you want a pie that tastes less like a straight-ahead old-fashioned version and more like candied…